Turkey Mac
Turkey Mac
Ingredients
1 recipe prepared EPICURE Mac & Cheese
2 C (500 ml) chopped cooked turkey
1 C (250 ml) prepared Epicure Savoury Herb Gravy
1 C (250 ml) frozen peas
1 C (250 ml) prepared stuffing (optional)
Epicure Sea Salt and Pepper to taste
DIRECTIONS
Preheat oven to 400° F (205° C).
Prepare Mac and Cheese in Epicure 12 Multipurpose Pot according to instructions on the package. Stir prepared Mac & Cheese with turkey, gravy, and peas.
Divide between 4 baking dishes. Crumble stuffing loosely over top.
Place dishes on a 1/4 Sheet Pan lined with 1/4 sheet Pan Liner
Bake 15-18 minutes, until warm and bubbly.