Orange Wild Rice Salad

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Orange Wild Rice Salad

Ingredients

1 C wild rice

1 sweet potato

2 oranges

1/4 C olive oil

1 tsp EPICURE 3 Onion Dip

1 tsp EPICURE Summer Berry Dip

½ C pecans

½ C dried cranberries

4 green onions

 EPICURE Sea Salt Black Pepper to taste

DIRECTIONS

Place wild rice in Multipurpose Steamer cover with 2 C water and a Multipurpose Tray, microwave for 15 minutes.

Meanwhile, peel potato, cut into cubes, microwave in Rectangular Steamer for 3 minutes. Peel 1 orange, portion into chunks.

Zest and juice the second orange, use 2 in 1 Citrus Press.

In 4 Cup Prep Bowl , place zest, orange juice, olive oil, 3 Onion Dip, Summer Berry Dip and cranberries.

In another bowl mix sweet potato, wild rice, pecans, orange chunks. Using Ceramic knife slice onions diagonally.

Mix together contents of two bowls, salt and pepper to taste.

Place on the serving platter , sprinkle with green onions. Enjoy!

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