Roasted Garlic Bulbs
Roasted Garlic Bulbs
Ingredients
3 medium garlic bulbs
2 Tbsp (30 ml) olive oil
DIRECTIONS
Preheat oven to 350° F (175° C).
Trim top and bottom of garlic bulbs and place in Epicure Baking Dish.
Drizzle with oil and add Salt, Pepper and Dip Mix to taste. Cover and bake for 30–40 minutes, or until garlic is soft and tender.
When cooled, gently squeeze each clove to extract garlic.
Serving Suggestions:
Spread on crackers or toasted French baguette rounds.
Mash with Epicure Pesto Herb Mix or Epicure Tapenade Herbs for a delicious spread.
Add to mashed potatoes, mix with butter for great garlic bread
“There are five elements: earth, air, fire, water and garlic.” Louis Diat (French chef and culinary writer)
