Avocado Tuna Casserole

Avocado Tuna Casserole

Ingredients

1 c rice

1 avocado

1 cup sour cream or yogurt

2 tsp EPICURE Guacamole Dip Mix

1 can tuna

1 rib celery chopped

½ c grated mozzarella cheese

½ lemon

EPICURE Sea Salt to taste

EPICURE Black Pepper to taste

DIRECTIONS

Prepare rice according to these instructions.

Mix well first six ingredients. Using 2 in 1 Citrus Press juice 1/2 lemon, add juice to tuna mixture.

Fill up mini loaf pans. Sprinkle with grated cheese.

Bake for 10-15 minute at 350F.

Garnish with avocado slices. Enjoy!

 

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