Za'atar Chicken Caesar Salad

Directions

Using the 2 in 1 Citrus press, squeeze the juice for 1/2 fresh lemon.

In a salad dressing cruet with funnel, add all ingredients, put in lid and shake to combine. Set aside.

In a medium bowl, combine oil and seasoning with chicken strips and marinade.

Heat oil in a frypan over medium heat and add marinated chicken strip. Cook will done. Remove from heat.

In a large bowl, add cut romaine, pour on dressing to season as you like. Toss to coat.

Plate salad and add chicken.

Optional: Sprinkle Sweet and Smoky on top. Makes a great layering of flavours.

DRESSING

2 Tbsp Epicure Caesar Dressing Mix
2 Tbsp mayonnaise, or Greek yogurt
1 Tbsp lemon juice - juice from 1/2 lemon
1/4 C olive oil
1/4 C milk
1/2 tsp Epicure Minced Garlic or 1 garlic clove

1 large head of Romaine. washed and cut into bite size pieces

1/2 small red onion, thinly sliced

MEAT

1 lb chicken breasts - slice into strips

1 tsp olive oil