ZUCCHINI CHICKEN FRITTERS

ZUCCHINI CHICKEN FRITTERS

Ingredients

1 lb ground chicken

2 eggs

1/2 pkg EPICURE Crispy and Crunchy Coating

2 Tbsp EPICURE 3 Onion

1 tsp EPICURE Chicken Souvlaki

1/2 tsp EPICURE Roasted Garlic Aioli

1/3 cup Parmesan Cheese

1/2 c grated mozzarella cheese

1 medium zucchini grated

DIRECTIONS

Remove as much moisture as possible from grated zucchini. Add little salt to grated zucchini to draw out excess moisture, ensuring your dish stays crisp and flavorful.

Mix all ingredients. Form into 12 slider size patties using 3 in 1 Burger Press. Heat 1 Tbsp olive oil in a Sauté Pan.

Add patties/fritters and cook about 4 minutes per side or until browned and cook to 165 degrees. Serve with Roasted Garlic Aioli. Enjoy!

A flavorful mix of juicy chicken and fresh zucchini, pan-fried to golden perfection for a deliciously satisfying bite #jmflavors

jmflavors cut.png
MainsJacqueline McGrathingredients, homemade, healthy, delicious, Quick, Easy, veggies, blends, tasty food, Epicure SPG, Epicure Cookware, Global Flavours, Summer cooking, Eggs, cucumbers, mozzarella, Epicure Big Burger Sauce, Epicure Rosemary Garlic seasoning, Epicure Crispy and Crunchy coating, Epicure whisk, Epicure silicone liner, Epicure pan sheet, Epicure Sheet PanComment